Our Sugarpaste Gardenias adorn a delicious butter cake frosted in our signature Italian Buttercream.
We have often been told, "Your wedding cake is the best I have ever tasted!"
Our goal is to design a fabulous wedding cake that uniquely represents each Bride & Groom,
and for the cake and frosting to taste as good as the cake looks!
Each gardenia is handcrafted, painted three times, and applied on site at the Bald Head Island Club.
Photos of Gardenia cake by Millie Holloman
Hand made black royal icing appliques with sugarpaste orchids and calla lilies for a beautiful wedding at Landfall Country Club.
The real and the sugarpaste replica!
Sugarpaste swags with shell & pearl accents for a black tie wedding reception at Cape Fear Country Club.
Wedding cake topper of live flowers to compliment the Bridal flowers.
Our sugarpaste English roses and rosebuds with fondant ribbon displayed at The Balcony on Dock Street.
Sugarpaste lemons and lemon leaves, complimented with live flowers, created for a wedding reception at The Beam Room, downtown Wilmington.
Sugarpaste calla lilies with royal blue fondant ribbon,
and our complimentary Bridal bouquets and arbor floral design, for a sunset wedding at Cape Fear River Deck.
Cape Fear Country Club, Wilmington, NC
Sugarpaste cherry blossom tree with fondant rocks and fondant ribbon.
Live hydrangeas with fondant ribbons
Large sugarpaste "fantasy flowers" created for this wedding reception at Blue Water Restaurant overlooking the Intracoastal Waterway.
Black royal icing appliques, for this elegant black & white cake, were created to replicate the wedding invitation design. The reception was held at The Upper Room in Historic Downtown Wilmington.
Two-Thirds of The Divas at work!!!
"Lego Cake" designed to compliment the topper created by the Groom for his Bride, a school teacher,
that represented the arbor under which they were married on the veranda of the Bald Head Island Club.
Live flowers adorn this beautiful white on white cake created for an outdoor wedding at Airlie Gardens.
Created for a Bride who loves all things purple and with bling!!!
Wedding and reception held at Southport Community Center
situated on the edge of the river and surrounded by majestic Live Oaks.
Live flowers and white chocolate seashells decorate a cake for a destination wedding
held at North Topsail Beach!
This cake was requested for a Bride & Groom whose reception was held at Porter's Neck Country Club.
The Three Divas, also known as The Dessert Divas,
are a Mother/ Daughters team of Event Planners, Floral Designers and Cake Designers
out of Wilmington, NC.
We love working with Brides who are planning Destination Weddings.
We are available for travel!
Call us at (910) 399-6276.
You can find us on Facebook under The Dessert Divas
We love what we do!!!
Deborah Place, Rebekah Hinkle, Jennifer Mattis
TO CONTINUE VIEWING OUR WORK, CLICK "OLDER POSTS!"
are a Mother/ Daughters team of Event Planners, Floral Designers and Cake Designers
out of Wilmington, NC.
We love working with Brides who are planning Destination Weddings.
We are available for travel!
Call us at (910) 399-6276.
You can find us on Facebook under The Dessert Divas
We love what we do!!!
Deborah Place, Rebekah Hinkle, Jennifer Mattis
TO CONTINUE VIEWING OUR WORK, CLICK "OLDER POSTS!"
1 comment:
I just love seeing your updated photos of all the amazing cakes you've designed! And I know first hand that they taste as good as they look!
Thanks again for the anniversary carrot cake this past July. It was delicious!
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